At Lemon Grass Restaurant, we're passionate about our food and service. Created by Chef Mai Pham, a nationally recognized Asian cuisine expert and cookbook author, our menu features authentic Vietnamese and Thai flavors. From tasty popular dishes such as chicken pho, salad rolls, spring rolls, salmon in Thai green curry and pad thai to our many gluten-free and vegetarian dishes and specials, our menu has been crafted to cater to all taste preferences. Additionally our wine list is especially designed to complement our unique recipes. We look forward to welcoming you to our restaurant!